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A cruise becomes truly unforgettable with the addition of good food. Whether you prefer a selection of snacks, or a fully catered lunch or dinner, it’s all possible on board. Check out the extensive possibilities on this page, or contact us for specific wishes.


"Breakfast is the most important meal of the day," as the saying goes. So why not enjoy it in a truly special place like the Amsterdam canals? Enjoy to the fullest with delicious meals, accompanied by fresh juices or maybe a Mimosa? Explore all the options for a delightful start to your day.


Let us take care of the culinary aspect of your event or meeting on the water with a delightful lunch. From generously topped sandwiches and fresh salads to soups or perhaps a more extensive lunch with several courses. Or would you prefer a high tea? Indulge in an assortment of teas, scones, sandwiches, and pastries. All are available options.


Imagine a beautiful evening on the water, the lights of the city shine on the horizon, as you enjoy a delightful dinner. This is the promise of our extensive dining options Whether you choose for an authentic Indonesian buffet, Spanish tapas, traditional Dutch stew, or a cozy BBQ prepared by our chef, there is something for everyone. For a seated dinner, we serve a variety of seasonal dishes, up to an impressive eight courses. Do you prefer a more dynamic evening? Choose for a walking dinner, where a chef on board cooks culinary delights.


For a relaxing get-together on board with friends, family, or colleagues, we offer a wide assortment of snacks. Think of the classic bitterballs, vegan samosa’s, a carefully curated charcuterie and cheese board, or indulge your guests with freshly shucked oysters. Choose from our rich selection and turn your gathering into an unforgettable success.


The possibilities are also endless when it comes to drinks on board. Because we are not bound by contracts with suppliers, we can serve any brand of beer, wine or soft drink of your choice. Premium spirits are part of our standard stock.

We are happy to accommodate all your dietary needs and allergies, including halal, vegetarian, and vegan options. Please inform us of your preferences, and we will ensure a customized culinary experience.

(All prices are excluding VAT)

* Must be picked up during the cruise. This means that it depends on the boarding and disembarkation location and sailing time whether it is possible to pick it up during the trip.


  • Dutch bar per hour € 8,00 p.p.

    Heineken beer, wine and soft drinks

  • International bar per hour € 12,00 p.p.

    Heineken beer, wine, gin, whisky, rum, vodka and soft drinks

  • Champagne € 49,50 per fles

    Pascal Devilliers Brut 1er Cru

  • Cocktails € 9,00 per stuk

    Different options such as: Mojito, Moscow Mule, gin tonics etc...

  • Several nice wines Vanaf € 23,50 per fles

    Ask about our extensive wine list


  • Luxurious sandwiches various fillings € 4,50

    Price per sandwich

  • Breakfast complete € 14,50 p.p.

    From 10 people

  • Sandwiches with various meat- and vegetarian toppings
  • Croissants
  • Yoghurt with cruesli


  • Luxurious sandwiches (various fillings) each € 4,50

    Price per sandwich, from 10 pieces

  • Lunch complete (from 10 people) € 17,50 p.p.

    Assortment of hard and soft rolls, bagels, wraps, and rustic bread topped with various cheeses, cold cuts, salads, and fish (2 p.p.)

Included in the price is a choice of one of the following items:

Second item possible for +€4,00 p.p. and always applicable to the entire party

  • SALADE LUNCH € 18,50 p.p.

    (from 10 people)

  • Pasta salad with chicken, cucumber, cherry tomato, pine nuts,
    balsamic vinegar, arugula and Parmesan cheese
  • Sweet potato salad with pumpkin, mushrooms, rocket, and feta cheese
  • Tuna salad with fresh tuna, haricots verts, red onion, olives, potatoes and egg
  • Bread with various dips
  • ITALIAN LUNCH € 22,50 p.p.

    (from 10 people)


  • Caprese salad – tomato, buffalo mozzarella, basil, pesto
  • Carpaccio salad with pesto, sundried tomato, rocket, truffle mayonnaise
  • Green salad with fennel, salmon, and prawns
  • Bread with various dips


  • Vegetarian spaghetti all’arrabbiata with Parmesan cheese
  • Vegetable lasagne with grilled courgette, pepper, and tomato

    (from 10 people)

  • Mini sandwich with chicken, pesto, and pine nuts
  • Brioche with mayonnaise of mushroom and beech mushroom
  • Steak tartare with fried quail egg and truffle mayonnaise
  • Vegetarian seasonal soup
  • Creamy paella with chicken thigh, vegetables, and fresh herbs
  • Cheesecake with white chocolate and red fruit

high tea

  • High Tea deluxe € 27,50 p.p.

    From 10 people


  • Smoked salmon sandwich with cream cheese and cucumber
  • Spicy egg salad sandwich with chives
  • Mini carpaccio wraps with rocket, pesto, and Parmesan cheese
  • Tartelette Caprese or vegetarian seasonal soup (warm)


  • Mini scones with clotted cream and jam
  • Assortment of macarons
  • Assortment of homemade cakes (2 p.p.)
  • English brownie


  • Fresh leaf tea (lemon, orange, mint, ginger) with honey


  • Nuts, per portion (4 people) € 6,00
  • Cheese crunchies, per portion (4 people) € 7,00
  • Olives, per portion (4 people) € 8,00
  • Table bites (4 people) € 9,50

    Nuts, olives, and cheese crunchies

  • Snack platter cold – 48 pc € 29,50

    2 kinds of sausages | 2 kinds of Dutch cheeses | mustard | pickles | onion

  • Snack platter warm – 8 pc * € 12,00

    Also possible to order portions of one kind Bitterballs | spicy vegan rolls (‘vlammetjes’) | vegetarian spring rolls | cheese soufflé (V)

  • Vegan snack platter warm (8 pc) * € 12.00

    Oyster mushroom nugget |wakame mini croquette | oyster mushroom bitterball | veganette | lasagnette | mini spring roll

  • Vega bitterballs- 8 pc* € 12,00

    Served with mustard

  • Truffle-risotto bitterballs (8 pc) * € 12,00

    Served with mustard

  • Vegan samosa’s - 8 pc * € 17,50

    Fried Indian snacks filled with potato, onion, chickpeas, peas, and coriander

  • Prawn croquettes – 8 pc * € 17,50

    Served with lemon mayonnaise

  • Oysters - 12 pc * € 48,00

    Fine de Claire de Bretagne | lemon | red wine vinegar

  • Dutch Herring - 4 pc * € 17,50

    Served with onions and pickles

  • Dutch cheese platter * € 15,00

    5 kinds of Dutch cheeses | fig bread | apple syrup | walnuts

  • Charcuterie (1-2 people) * € 15,00

    4 kinds of French and Italian sausages/ham | olives | pickles

  • Fish platter (10 persons) € 169,50

    Homemade fish salad topped with smoked salmon | shrimp | pepper mackerel | various fish snacks | baguette and herb butter

  • Charcuterie and cheese platter (10 people) € 145,00

    Can also be ordered per type. ▪ Assortment of Dutch and foreign cheeses and charcuterie, such as red, blue, hard, and soft cheeses ▪ Assortment of Italian sausages ▪ Comes with toast, grapes, almons, fig bread, and apple syrup.

  • Tapas | mix (4 people) * € 29,50
  • 4 pieces chicken Piri Piri
  • 4 prawn croquettes
  • 4 pieces albondigas (veal)
  • 8 pieces of calamari (squid rings)
  • 4 pieces of peppadew (sweet peppers filled with cream cheese)
  • 4 pieces of bread with aioli
  • Tapas platter (50 pc) € 112,50

    A mix of different tapas, total of 50 pieces

  • Olive mix
  • Crostini with serrano ham
  • Cherry tomato, mini mozzarella, pesto
  • Mini prawn – skewer
  • horizo with anchovies, spring onion and pepper
  • Mushroom with sundried tomato and pesto
  • Pintxos platter (50 pc) € 159,50
  • Pintxo aioli with grilled zucchini and prawn
  • Pintxo serrano ham, Manchego cheese, olives
  • Pintxo steak tartare, with quail egg
  • Pintxo Manchego with hazelnut
  • Pintxo tuna di sriracha
  • Appetizer platter (50 pc) € 99,50

    A mix of different appetizers, in total 50 pieces. For example: For example:

  • Blini with cream cheese and smoked salmon
  • Vitello tonnato with tuna mayonnaise
  • Mozzarella, tomato and pesto
  • Carpaccio with Parmesan cheese, rocket, and pine nuts
  • Crostini with serrano ham and ‘Beemster’ cheese
  • Panforte di Sienna with brie
  • Mini wrap with cream cheese and pastrami
  • Vegetarian/vegan platter (50 pc) € 112,50

    Mix of different vegetarian and vegan appetizers, total of 50 pieces.

  • Naan bread with humus, beetroot, yoghurt cream and rocket
  • Cherry tomato stuffed with creamy avocado (vegan)
  • Mini wrap with roasted peppers, rocket, and pine nuts (vegan)
  • Wrap ‘Duxelles’ with mushroom-mayonnaise
  • Caprese, tomato, pesto, and buffalo mozzarella
  • Appetizer platter deluxe (50 pc) € 159,50

    A mix of different appetizers, in total 50 pieces. For example: For example:

  • Amuse bouche of tuna steak with sesame and wasabi
  • Roast beef bonbon stuffed with mushroom and mayonnaise of piment d’esplette
    and chives
  • Amuse of salmon mousse, saffron and caviar
  • Prawn skewer
  • Crostini with serrano ham and ‘Beemster’ cheese
  • Amuse of beetroot, five-spices, goat cheese and walnut
  • Crudité with spicy humus
  • Grilled vegetables with muhammara


  • Starters buffet € 17,50 p.p.
  • Vitello tonato | thin sliced veal | tuna mayonnaise | capers | red onion
  • Bruschetta | tenderloin carpaccio| parmesan cheese | pesto
  • Caprese | mozzarella | pomodori | basil
  • Grilled vegetables platter | green asparagus | beetroot | sweet potato
  • Served with bread, aioli, tapenade, and olives
  • Dinner à la carte ‘Prinsengracht’ *

    Our à la carte menu changes 4 times a year. With this menu you will first get some bread and starters on board (and a potential intermediate dish). After this we will stop a second time for the main dishes and desserts

  • Kids menu (3 courses only in combination with dinner à la carte) * € 22,50 p.p.

    Tomato soup | Fish / meat / pasta OR a croquette - French fries - Small dessert

  • Three-course dinner à la carte ‘Amstel’ * € 59,50 p.p.

    Seasonal choice dinner from a renowned restaurant along the Amstel. With this menu you will receive your starter on board at the first stop and the main course and dessert at the second stop. For this menu, the tables are completely covered with white linen, flowers and cutlery. You will receive the menu prior to the cruise, whereby the choice per dish must be communicated at least five working days prior to the cruise.

  • Dinner deluxe (from 10 people) * € 85,00 p.p.

    The luxurious dinner is a changing three-course menu from three renowned hotels and restaurants. This includes locations such as; Hotel Okura, Restaurant Johannes, Le Hollandais, L'Europe. For this menu, the tables are completely covered with white linen, flowers and cutlery. You will receive the menu prior to the cruise, whereby the choice per dish must be communicated at least five working days prior to the cruise.

  • Walking dinner * € 47,50 p.p.

    6 small dishes that will be picked up in two rounds. Of course you can choose vegetarian/vegan options as well. The menu below is an example.

  • Tartlet of red salmon salad and smoked salmon, with organic egg and dill mayonnaise
  • Toast with bresaola, buffalo mozzarella and balsamic dressing
  • Seafood pasta with seafood sauce and Gruyère cheese
  • Skewer with albondigas, grilled zucchini, halloumi and peppers
  • Dessert surprise
  • Fig bread with goat cheese, walnuts and honey
  • Walking dinner, with chef on board (from 10 people and only possible on our saloon boat Roos, WM1, or open boat Hanneke) € 65,00/ € 73,00

    Our chef will prepare this menu on board while you enjoy the beautiful canals of Amsterdam. A real experience!

MENU (7-courses)

  • Smoked salmon with puffed pepper compote and croutons
  • Tuna steak with apple-sourdough crisp
  • Roasted veal with piment and fried beans
  • Pumpkin soup with sereh foam
  • Fried cod with tomato risotto and saffron
  • Beef stew with Rosevale potato and haricots verts
  • Coffee panna cotta with traditional Dutch ‘kletskop’ cookie

Addition 8 courses:

  • Thai spring roll with black tiger shrimp


  • Dutch stew buffet (from 8 people) * € 27,50 p.p.

    Possibility to order menu A or B depends on the boarding location and duration of the tour


  • Various delicious stews, 2 types. Examples: Kale, endive,
    sauerkraut, stew, Brussels sprouts, garden peas with corn, etc.
  • Homemade meatballs
  • Piece of smoked sausage
  • Gravy


  • Piccalilli
  • Silver onions
  • Mustard
  • Italian buffet (A) (from 8 people) * € 32,50 p.p.

    Possibility to order menu A or B depends on the boarding location and duration of the tour


  • Caprese salad, tomato, mozzarella, basil and pine nuts
  • Chicken tonnato with smoked chicken, tuna mayonnaise and capers
  • Grilled vegetable salad with sheep cheese and balsamic dressing
  • Antipasti selection of Italian sausages, artichoke, olives, peppers and cream cheese


  • Eggplant ravioli with ragout of Bolognese and Parmesam (also vegetarian available)
  • Penne pasta with mussels, prawn, red pepper, garlic, white wine and green herbs
  • Italian Buffet (B) (from 10 people) € 32,50 p.p.

    Possibility to order menu A or B depends on the boarding location and duration of the tour


  • Italian salad with mozzarella, Parma ham, vegetables, and pine nuts
  • Tortellini salad with goat cheese, rocket, and walnuts
  • Carpaccio salad with pesto, pine nuts, sud ‘n sol tomato and Parmesan cheese
  • Salad of Italian tiger prawns, marinated in garlic
  • Bruschetta Caprese, buffalo mozzarella, tomato, and basil
  • Selection of tapenades. Olive oil, aioli, and herb butter
  • Ciabatta


  • Pasta pesto with cherry tomatoes, pine nuts and Parmesan cheese
  • Traditional lasagne Bolognese
  • Italian meatballs in tomato sauce
  • Ravioli with creamy mushroom sauce
  • Saltimbocca with monkfish, and Parma ham in saffron sauce
  • Mediterranean buffet (A) (from 8 people) € 32,50 p.p.


  • Pollo tonnato, smoked chicken with tuna mayonnaise, capers and arugula
  • Greek salad with feta, anchovies and organic eggs
  • Caprese salad with pesto, balsamic vinegar and pine nuts


  • Penne Rigatta al tartufo with mixed mushrooms and truffle pecorino
  • Piri piri chicken thighs with oven potatoes and roasted pepper
  • Albondigas, meatballs with tomato and garlic sauce


  • Bread with aioli and herb butter
  • Peppers with cream cheese
  • Mixed olives
  • Mushrooms with garlic and parsley
  • Mediterranean buffet (B) (from 10 people) € 32,50 p.p.


  • Fresh tuna salad with haricots verts, onion, olives, potato and egg
  • Pintxo Manchego cheese with hazelnut
  • Green salad with beef, prawns, serrano ham, and crayfish
  • Buddha bowl with vegetables, nuts, and avocado
  • Caprese salad – tomato, buffalo mozzarella, basil, and pesto
  • Bread with various dips


  • Paella with vegetables, chicken, cod, and fresh herbs. (Vegetarian available upon request)
  • Mediterranean beef with grilled zucchini and tomato
  • Grilled salmon with seafood sauce
  • Vegetarian lasagne with vegetables and mozzarella
  • Bonne femme, potato mix, red onion, mushroom, and tarragon
  • Tapas buffet € 32,50 p.p.

    (from 10 people)


  • Anchovies marinated in oil
  • Goat cheese with sud ‘n sol tomato
  • Serrano ham roll with mozzarella, basil, and balsamic vinegar
  • Manchego cheese
  • Grilled zucchini with blue cheese
  • Potato and zucchini tortilla
  • Bruschetta with tomato salsa, red onion, and garlic
  • Selection of bread
  • Selection of tapenades and aioli


  • Albondigas (Spanish meatballs in tomato sauce)
  • Pollo con salsa (chicken in spicy sauce)
  • Fried green peppers with sea salt
  • Mushrooms with garlic and oregano
  • Patatas bravas (oven-baked potatoes with tomato sauce)
  • Garlic prawns
  • Vegetarian buffet € 32,50 p.p.

    (from 10 people)


  • Pasta salad with green asparagus, green beans, tomato chunks, and walnut
  • Caesar salad – little gem, eggs, homemade croutons, Parmesan cheese
  • Sweet potato salad with pumpkin and goat cheese
  • Quinoa salad with rocket, radish, peppers, and coriander
  • Bread with various dips


  • Falafel with seasonal vegetables
  • Penne pasta all’arrabbiata with Parmesan cheese
  • Traditional Greek Moussaka
  • Vegetarian chicken Stroganoff with pak choi and shiitake
  • Oven-baked Rosevale potatoes with thyme and sea salt
  • Indonesian buffet € 28,50 p.p.

    (from 10 people) U can choose one menu for the entire group. Exceptions or changes possible upon request.


  • Nasi goreng | Bami Goreng
  • Ajam Roedjak | Daging Smoor | Sambal Goreng Daging
  • Goreng beans | Oerap | Sambal Goreng Telor
  • Side dishes: sambal |seroendeng |shrimp crackers | 1 chicken skewer | sambal goreng tempe | gado-gado | atjar


  • White rice | Bami goreng
  • Daging Bali | Daging Rendang | Ajam Asam Manis
  • Sajoer Lodeh | Tahoe-Tempé Koening | Telor Boemboe Bali
  • Side dishes: sambal | seroendeng | shrimp crackers | 1 chicken skewer
    sambal goreng tempe | gado-gado | atjar
  • Dessert options Indonesian buffet € 4,00 p.p.
  • Pisang Goreng
  • ‘Spekkoek’ (layered cake)
  • Tjendol
  • Satay buffet * € 22,50 p.p.
  • Chicken skewers (3 per person)
  • Prawn crackers
  • Raw vegetable salad
  • side dishes
  • Compact buffet * € 17,50 p.p.
  • Pasta pesto with vegetables and chicken thigh
  • Vegetarian lasagne with sweet potato, vegetables, and mozzarella


  • Supplement dessert at buffet * € 4,75 p.p.

    Choice of two of the items below for the entire group (from 20 desserts). Only possible in combination with the stew buffet, Italian buffet B, Mediterranean buffet B, Tapas buffet, vegetarian buffet and compact buffet.

  • Strained yoghurt with strawberries
  • Redvelvet
  • Tiramisu
  • Forest fruit bavarois
  • Chocoduo, brown and white chocolate mousse with crunch
  • Petit dessert € 9,50 p.p.

    Dessert served in a tumbler (can be eaten while standing) One item p.p and changing throughout the year. For example: Duo of chocolate with hazelnuts, classic tiramisu , white chocolate mousse with traditional Dutch ‘stroopwafel’ cookie, cheesecake with forest fruit marmalade

  • Dessert buffet € 14,50 p.p.

    From 10 people

  • Citrus yogurt dessert with red fruit
  • White chocolate mousse with crumble
  • Red-fruit cheesecake
  • Tiramisu
  • Fresh fruit salad with whipped cream
  • Dutch cheese platter * € 15,00 p.p.

    5 kinds of Dutch cheeses | fig bread | apple syrop | grapes | walnuts

  • Coffee complete € 8,50 p.p.

    Unlimited coffee and tea (1 hour) with an assortment of friandises

  • Pastry € 4,50 p.p.

    A mix of different kinds

  • An assortment of friandises € 3,75 p.p.
  • (Wedding) cakes op aanvraag


  • BBQ Classic € 32,50 p.p.

    With chef on board (from 10 people)

  • Chicken thigh satay with peanut sauce
  • Beef burger on a sesame bun, iceberg lettuce, pickled red onion and homemade burger sauce
  • BBQ sausage of quality beef
  • Grilled chicken thigh with spicy marinade
  • Two fresh salads
  • Various sauces
  • Freshly baked ciabatta with herb butter and aioli
  • BBQ ‘Deluxe’ € 39,50 p.p.

    With chef on board (from 10 people)

  • Chicken thigh satay with peanut sauce
  • Beef burger on a sesame bun, iceberg lettuce, pickled red onion and homemade burger sauce
  • Grilled half corn cob with chili oil
  • Steak of bavette
  • Grilled salmon fillet with lemon and rosemary
  • Two fresh salads
  • Various sauces
  • Freshly baked ciabatta with herb butter and aioli
  • BBQ Vegan € 35,00 p.p.

    With chef on board (from 10 people)

  • Seitan satay with peanut sauce
  • Sweet pointed pepper with Italian herbs
  • Grilled portobello with chimichurri
  • Grilled zucchini with garlic oil
  • Grilled half corn cob with chili oil
  • Two fresh salads
  • Various sauces
  • Freshly baked ciabatta with herb butter and aioli


  • Pizza € 12,00 p.s.

    'New York style pizza'. mix of meat, fish, and vegetarian Upon request: Vegan or gluten free

  • Pizza € 16,00 p.s.

    'Italian style pizza'. mix of meat, fish, and vegetarian Maximum 20 pizzas per order